Looking for a talented Private Chef to prepare and serve New Year's Eve dinner for a small group. This is an excellent opportunity for a one-time event with the…
The Demo Chef is responsible for overseeing non –degree seeking food enthusiast students in their particular course(s) in a professional manner.
5-7 year experience as an Executive Chef in a high volume foodservice operation. UNITED STATES MERCHANT MARINE ACADEMY. Is in the business of doing good.
You’re a chef so you already know what the job is, right? Do you want to have a life outside the kitchen while still pursuing your passion for food?
A growing corporate dining group is seeking a roundsperson to function as a Grill Cook, Deli / Sandwich Cook, Salad Bar, Cashier, and Stocking.
Assist the Executive Chef with all duties below for overall ordering and production of food. High school diploma or GED;
West Hartford Health & Rehabilitation Center is a nursing facility located within walking distance of West Hartford Center looking for a part time Chef…
Due to unprecedented growth in the Connecticut area, Morrison Healthcare is seeking to grow its talent base of Exec Chefs. Plans and creates all menus.
Complete of a degree or certificate in culinary arts and five years of experience as a chef, with at least one year in a supervisory capacity, or equivalent…
We are looking for a chef in the evening time. The hours are eleven a.m. to seven p.m. We are looking for 16 hours a week..
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. Click here to view more.
As an A2L participant within this career track, you will be placed into a Chef de Cuisine or Chef Manager role within a specific Aramark account.
NOT THE JOB FOR ALL CHEFS. We’re seriously looking for a talented chef to fill this role in Troy, New York. There’s no reason why a chef can’t have a sweet job…
Minimum of 1-3 years of experience as a cook in a hospitality or healthcare environment. Responsible for the preparation and cooking of food in the community.
New York, NY, United States. Coordination of all Banquet Events between GM & BQ Kitchen. Planning of all food requisition in a timely Manner are required.
Vinted wine bar is now searching for a self motivated station chef. A station chef will own his station for the night paying special attention to fast hot…
Wages are competitive , is looking for head chef position we are offering between $45,000 and $55,000 salary, requiring between 50- 55 hours per week.
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments.
We are currently looking for a Chef to join our team. Miss Lucy’s Kitchen is a busy Farm to Table restaurant in the village of Saugerties.
The Sous Chef will be expected to have demonstrated leadership ability in managing and motivating the associates on his or her team. Posting Date Nov 15, 2019.