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Catering Director - University - Food Service

Brooklyn, NY

The company is a leading, privately held national food service company serving business and industry, education, healthcare and the entertainment sectors. The client is a global leader in higher education with 5,000 undergrad and graduate students. The program consists of 2 retail dining commons, 2 coffee shops and a convenience store. RESPONSIBILITIES: • In coordination with the General Manager and Executive Chef, the Catering Director provides the planning, supervision, leadership and direction in the execution and service of catered events on and off campus. • I...